$3.75
Hearth baked traditional style Jewish Rye Bread. Available with or without caraway seeds, whichever you prefer.
Ingredients: Wheat and Malted Barley flour, Water, Rye flour, Salt, Soybean oil, Yeast, Dextrose.
Note on sizes: Our Jewish Rye, with or without seeds, comes in two widths, Sandwich or Narrow. Both weigh 16 oz. Please select your prefered size. Subject to availability.
